characteristics of ethiopian agriculture

characteristics of ethiopian agriculture

This can be attributed to two factors. The particular GE cotton variety of interest is a product that is resistant to cotton bollworm, which is a pest challenge many farmers struggle to manage. To meet its agro-processing objectives, the GOE is building Integrated Agro-Industrial Parks (IAIP) in four pilot areas: Amhara, Oromia, SNNP, and Tigray regional states. Agriculture dominates the Ethiopian economy, accounting for about 50 percent of its GDP and 82 percent of its employment. Amare Getahun's (1978) paper on agricultural systems in Ethiopia is one of the few attempts to classify agricultural systems in Ethiopia into (a) the highland mixed farming system, (b) low plateaux and valley mixed agriculture, (c) pastoral livestock production of the arid and semi-arid zones and (d) commercial agriculture, and to describe the main characteristics of each system. Agricultural products account for more than 90 percent of the foreign exchange earnings of the country . Excluding the Afar and Somali Regions, there were approximately 47.5 million cattle, 26.1 million sheep, 21.7 million goats, 2.1 million horses and mules, 5.6 million donkeys, 1 million camels, and 39.6 million poultry. It purchased grain from peasant associations at fixed prices. The Blue Nile River. 133 8.5.2. Textile and apparel manufacturing and equipment. [7], Pulses are the second most important element in the national diet and a principal protein source. In addition, some of Ethiopias cash crops show potential for growth and offer possible investment opportunities in areas such as coffee, oilseeds, pulses, fruits and vegetables, honey, cut flowers, tea, and spices. Tenant farmers in southern Ethiopia, where the average tenancy was as high as 55% and rural elites exploited farmers, welcomed the land reform. Agro-processing equipment (e.g. While by 1988 a total of 3600 Service Cooperatives were serving 4.4 million households and almost 4000 Producer cooperatives comprising 302,600 households had been founded, in that year they represented only 5.5% of national cereal production. The agricultural sector is subject to periodic drought, and poor infrastructure constrains the production and marketing of Ethiopia's products. Among the top priorities identified by the GOE include: small and large-scale irrigation development, financing agricultural inputs, increasing productivity of crops and livestock, improving agricultural production methods using mechanization, post-harvest loss reduction, developing a research-based food security system, and natural resource management. However, it is also one of the poorest, with a per capita gross national income of $960. Between 198485 and 198687, at the height of the drought, Ethiopia received more than 1.7 million tons of grain, about 14 percent of the total food aid for Africa. Firstly, various policies that discouraged private sector participation in economic activity were implemented during the socialist era (between 1978 and 1992). In fact, the soybean crushing and soybean oil refining industry is quickly emerging. Approximately 25% of Ethiopia's population depended directly or indirectly on coffee for its livelihood. For instance, according to the World Bank between 1980 and 1987 agricultural production dropped at an annual rate of 2.1 percent, while the population grew at an annual rate of 2.4 percent. 27 May 2021. Thus, this study aimed at investigating the physiographic characteristics of agricultural lands, farmers . Agriculture, which constituted 46 percent of GDP and more than 80 percent of exports, is by far the most important economic activity in the Ethiopian economy. Common vegetables include onions, peppers, squash, and a cabbage similar to kale. For example, during the pre-reform period, sixty-one out of 200 farmer respondents owned three or four parcels of land; after the reform, the corresponding number was 135 farmers. Corn is grown chiefly between elevations of 1,500 and 2,200 meters and requires large amounts of rainfall to ensure good harvests. Soil acidity is one of the most important environmental threats to the Ethiopian highlands where the livelihood of the majority of people is reliant on agriculture. These figures varied from those provided by the World Bank, which estimated that cropland, pasture, and forestland accounted for 13%, 41%, and 25%, respectively, of the total land area in 1987. In the same fiscal year, 707,059.29 hectares under cultivation produced 6,169,279.99 quintals of oilseeds, an increase from the previous year of 4,970,839.57 quintals grown on 741,790.98 hectares. The poor performance of agriculture was related to several factors, including drought; a government policy of controlling prices and the free movement of agricultural products from surplus to deficit areas; the unstable political climate; the dislocation of the rural community caused by resettlement, villagization, and conscription of young farmers to meet military obligations; land tenure difficulties and the problem of land fragmentation; the lack of resources such as farm equipment, better seeds, and fertilizers; and the overall low level of technology. Crop and Livestock Product Utilization (Private Peasant Holdings . Furthermore, the GOE vowed to begin exporting wheat to neibhouring countries by 2023 by tapping into the huge production potential due to its various favorable agro-ecologies and through expansion of wheat production area under irrigation to achieve self-sufficiency and reduce wheat imports. In addition to red meat, there are emerging opportunities in chicken, egg, and dairy production and processing. Agriculture. Researchers found however that, since transhumance takes place in summer, during school holidays, the transhumance in itself does not affect schooling. In fact, over 50% of the daily caloric intake of an average household is from wheat, sorghum, and corn. Section D. However, even with this anticipated increase in chicken meat production, demand is expected to outstrip supply, thereby creating potential opportunities for imports. The farmers continued to utilize their ancient system of production despite changing ecological and population pressures. The Ethiopian Herald (Addis Ababa) Urban agriculture utilizes resources such as land that have high demand for other urban uses . ", Table D.1.1, "The Federal Democratic Republic of Ethiopia: Statistical Appendix", p. 26. Furthermore, the ten-year plan envisages to build a climate resilient green economy. Additionally, camels provide pastoralists in those areas with milk and meat. [7], Wheat stem rust threatens the Ethiopian harvest every year and recently that especially means Ug99. More background information on the cotton situation in Ethiopia can be found in our cotton report from 2019/20. Only 15 percent of the roads are paved; this is a problem particularly in the highlands, where there are two rainy seasons causing many roads to be unusable for weeks at a time. Similarly, the area of cultivation increased from 22,600 hectares in 197475 to 33,900 hectares in 198485.[7]. With the GOE looking to partially liberalize the wheat import market, local millers are beginning to explore opportunities to import wheat directly. Ethiopia is well positioned because highland temperatures make it ideal for horticulture, the average wage rate is US$20 per month (compared to US$60 a month in India), the price of leased land is about US$13 per hectare, and the government has tremendously aided the entry of new businesses into this sector in recent years. There are opportunities to process livestock products for both local and export markets. Mia MacDonald and Justine Simon (2010) Climate, Food Security, & Growth: Ethiopia's Complex Relationship with Livestock. Abstract and Figures. Agriculture >. Most oilseeds are raised by small-scale farmers, but sesame was also grown by large-scale commercial farms before the era of land reform and the nationalization of agribusiness. [7], In 1984 the founding congress of the Workers' Party of Ethiopia (WPE) emphasized the need for a coordinated strategy based on socialist principles to accelerate agricultural development. They are boiled, roasted, or included in a stew-like dish known as wot, which is sometimes a main dish and sometimes a supplementary food. By 1990 the state had begun to develop large poultry farms, mostly around Addis Ababa, to supply hotels and government institutions. As a result, vegetable oils are widely used, and oilseed cultivation is an important agricultural activity. Ethiopias current level of wheat and soybean production is insufficient to satisfy domestic demand. In EFY 197475, pulses and oilseeds accounted for 34% of export earnings (about 163 million Birr), but this share declined to about 3% (about 30 million Birr) in EFY 198889. For instance, in the case of seed, the current varieties are more than 20 years old and are degraded. [7] Please see below a summary of agricultural focus areas and objectives laid out in Ethiopias ten-year economic development plan (2021-2030). Ethiopia's agricultural sector has developed favourably over the past decade, but rapid population growth, limited access to fertile land, and volatile agricultural outcomes pose problems for the . In 20062007 (the latest year available), exports of chat accounted for 25% of export earnings (or 8oo million Birr). Advanced Search Citation Search . [17], Cotton is grown throughout Ethiopia below elevations of about 1,400 meters. [7], Ensete, known locally as false banana, is an important food source in Ethiopia's southern and southwestern highlands. According to government statistics, there are approximately 50 million cattle, 50 million goats and sheep, plus an assortment of horses, donkeys, camels and chickens. Yet agriculture is the country's most promising resource. Growing demand for water supply and drainage systems, pumps, and drilling equipment is expected. Barley is cultivated mostly between 2,000 and 3,500 meters in Ethiopia. This growth is expected to create investment and trade opportunities for certain commodities and open doors for veterinary and other livestock services. Recently, the GOE has permitted imports of basic food commodities using franco-valuta scheme to narrow supply and demand gap and reduce rising inflation in the country. There also was concern that villagization could have a negative impact on fragile local resources, accelerate the spread of communicable diseases, and increase problems with plant pests and diseases. A lock ( A locked padlock ) or https:// means youve safely connected to the .gov website. These conditions include basic agricultural production potentials, access to input and output markets, and local population densities which represent both labor availability and local demand for food. Production Efficiency and Agricultural Technologies in the Ethiopian Agriculture Introduction Inability to produce adequate food is the major problem of most less developed countries (LDCS). major pulse crops grown in the country are chickpea, haricot beans, lentils, fababean and peas, The Ethiopian Orthodox Church traditionally has forbidden consumption of animal fats on many days of the year. The MPP included credit for the purchase of items such as fertilizers, improved seeds, and pesticides; innovative extension services; the establishment of cooperatives; and the provision of infrastructure, mainly water supply and all-weather roads. Brighter Green, 6. See, for example, Central Statistical Authority of Ethiopia, "National Statistical Abstract. In addition to its domestic use, sesame is also the principal export oilseed. Grain yields are relatively low due to the countrys rugged topography, poor land management, small-scale landholdings, irregular rainfall, limited mechanization, and insufficient supplies of fertilizer and improved seed. Grain imports are almost exclusively limited to wheat, nearly all of which the GOEs state-trading arm (i.e., Ethiopian Trading Business Corporation) purchases off the international market and later distributes in the local market at a subsidized price. 2. Characteristics of agricultural landscape features and local soil fertility management practices in Northwestern Amhara, Ethiopia. With 22% of children aged 5 to 14 working in the informal sector, the Department reported that "government efforts to address child labor have not sufficiently targeted sectors with a high incidence of child labor",[28] and cattle herding still figures among the goods listed in the DOL's List of Goods Produced by Child Labor or Forced Labor published in December 2014. Lake Tana Subbasin's Economy and The Role of Natural Resources -- 22. It is a major subsistence crop and it is used as food. [7], As of 2008[update], some countries that import most of their food, such as Saudi Arabia, had begun planning the development of large tracts of arable land in developing countries such as Ethiopia. Ethiopia follows the Julian calendar consisting of 12 months of 30 days each and a 13th month of 5 or 6 days. The data from 460 sheep were used for the determination of morphometric characterization while 110 male sheep and 150 females were used to characterize the reproductive performance of Blackhead Somali sheep breeds. Grains are the most important field crops and the chief element in the diet of most Ethiopians. [16] In 20062007 (the latest year available), exports of oilseeds accounted for 15.78% of export earnings (or million 187.4 Birr) and pulses 5.92% (or 70.3 million Birr). The powers and duties of the MoA include: conservation and use of forest and wildlife resources, food security, water use and small-scale irrigation, monitoring events affecting agricultural development and early warning system . Second, because peasants faced food shortages, they gave priority to cereal staples to sustain themselves. Land ownership is also a complicating factor. The report includes the market size, recent trends, industry statistics, and analysis. As reviewed from different literatures household demographic characteristics, household resource endowments, social, cultural, infrastructural, institutional and economic factors influence the . [7], The plains and low foothills west of the highlands have sandy and gray-to-black clay soils. To examine the current situation on the use of agricultural technologies by . The chicken business also shows promising opportunities. Available data on crop production show that land reform and the various government rural programs had a minimal impact on increasing the food supply, as production levels displayed considerable fluctuations and low growth rates at best. The anticipated growth in these subsectors could open niche opportunities for sales of U.S. grain and oilseed commodities in the future, as well as processing and storage equipment, such as feed mills and soybean extruders. The soil was equilibrated with pH 7.5 buffer solution whereby reserve H is brought into the solution, which results in depression of pH which will be made and . The study sought to assess the role of smallholder farming in crop productivity and market access . In the 20062007 EFY hides, skins and leather products made up 7.5% of the total export value; live animals accounted for 3.1% of the total value of exports during the same period. As a result, a number of Indian entrepreneurs are relocating to Ethiopia to develop its thriving flower industry which has led to gains in market share at the expense of neighboring countries. "Agriculture" (and subsections), updated with latest figures from the CSA. The importance of smallholder farming is increasingly recognized in rural areas where increased crop productivity and market participation can effectively improve their dietary diversity and nutrition quality. Share sensitive information only on official, secure websites. Prior to the Revolution, urbanization increased the demand for fruit, leading to the establishment of citrus orchards in areas with access to irrigation in Shewa, Arsi, Hararghe, and Eritrea. However, beginning in 1987 the decline in world coffee prices, reduced Ethiopia's foreign-exchange earnings. Some of the land targeted for commercial development is considered marginal, prone to conflict, and/or has limited access to water. Camels also play a key role as pack animals in areas below 1,500 meters in elevation. In addition to wheat, the demand for oilseeds, such as soybeans and Niger seed, is expected to grow as Ethiopias demand for both cooking oil and livestock feed increases. These soils are found in both the northern and the southern highlands in areas with poor drainage. The Ethiopian Fruit and Vegetable Marketing Enterprise, which handled about 75 percent of Ethiopia's exports of fruits and vegetables in 198485, had to receive government subsidies because of losses. Grain production is one of the most important sub-sectors in the countrys agriculture-based economy. In addition, increased peasant consumption caused shortages of food items such as teff, wheat, corn, and other grains in urban areas. Private companies are allowed to import food commodities including wheat, rice, sugar, powder milk, and cooking oils. [23], Ethiopia has great potential for increased livestock production, both for local use and for export. Before the revolution, large-scale commercial cotton plantations were developed in the Awash Valley and the Humera areas. Agro-processing, such as beverages, biscuits, bread, milk, meat, chicken, cooking oil, fruit and vegetables, etc. [7], Imperial government policy permitting investors to import fertilizers, pesticides, tractors and combines, and (until 1973) fuel free of import duties encouraged the rapid expansion of large-scale commercial farming. Despite this potential, however, Ethiopian agriculture has remained underdeveloped. Area, Production and Farm Management Practices (Private Peasant Holdings, Belg Season) 2020/2021 (2013 E.C.) [24] As Ethiopia increasingly experiences the effects of climate change, drought, and desertification, experts predict that "Ethiopia will have to open its markets to grain imports in order to keep up with the growing demand for meat, milk, and eggs.". U.S. Department of Commerce Agriculture is one of the best prospect sectors for growth in Ethiopia. Facing a Foreign Trade AD/CVD or Safeguard Investigation? The relationship between elevation, soil temperatures, soil chemical characteristics, and green coffee bean quality and biochemistry in southwest Ethiopia. The Government of Ethiopia (GOE) has identified key priority intervention areas to increase productivity of smallholder farms and expand large-scale commercial farms. Almost the entire rural population was involved in some way with animal husbandry, whose role included the provision of draft power, food, cash, transportation, fuel, and, especially in pastoral areas, social prestige. After 1975 the revolutionary government used peasant associations to accelerate conservation work throughout rural areas. Blue Nile makes about 80% by volume of the Great Nile River. In addition, Ethiopia spent 341 million Birr on food purchases during the 1985-87 period. But the same quantity of teff retailed at 81 birr at food stores belonging to the urban dwellers' associations (kebeles) in Addis Ababa and sold for as much as 181 birr in the open market. Cookies on OCLC websites. As many as 4.6 million people need food assistance annually and agriculture in Ethiopia is the foundation of the country's economy, accounting for half of the gross domestic product (GDP). Practically all animals are range-fed. That is why per hectare yield of crop is . Agriculture is the backbone of the economy of the country as the following facts indicate. However, the removal of arable land for conservation projects has threatened the welfare of increasing numbers of rural poor. 2. For this reason, some environmental experts maintain that large-scale conservation work in Ethiopia has been ineffective. The clearing of land for agricultural use and the cutting of trees for fuel gradually changed the scene, and today forest areas have dwindled to less than 4% of Ethiopia's total land. Veterinary Drug and Animal Feed Administration & Control Authority (VDAFACA), NationalAnimalHealthDiagnosticand InvestigationCenter(NAHDIC), Ethiopia Agricultural Business Corporation (EABC), International Trade Administration <i>Results . Meat and milk yields are low and losses high, especially among calves and young stock. The government nationalized rural land without compensation, abolished tenancy, forbade the hiring of wage labor on private farms, ordered all commercial farms to remain under state control, and granted each peasant family so-called "possessing rights" to a plot of land not to exceed ten hectares. The ten-year plan called for an increase in the size of state farms producing coffee from 14,000 to 15,000 hectares to 50,000 hectares by 1994. A 1979 study showed that around Addis Ababa individual holdings ranged from 1.0 to 1.6 hectares and that about 48 percent of the parcels were less than one-fourth of a hectare in size. [17], Although varying from region to region, the role of livestock in the Ethiopian economy was greater than the figures suggest. Agron., 16: 180-195. . The sunrise marks the beginning of the day and the sunset marks the end of the day. Section D. The most important agricultural exports include coffee, hides and skins (leather products), Pulses, oil seeds, beeswax, and, increasingly, tea. During the rainy seasons, water and grass are generally plentiful, but with the onset of the dry season, forage is generally insufficient to keep animals nourished and able to resist disease. In addition, the rugged topography of the highlands, the brief but extremely heavy rainfalls that characterize many areas, and centuries-old farming practices that do not include conservation measures have accelerated soil erosion in much of Ethiopia's highland areas. In view of this, a study was conducted to characterize the landscape features and related biophysical settings and to identify the local soil . Brighter Green, 2. Ensete flour constitutes the staple food of the local people. Consequently, Ethiopia became a net importer of grain worth about 243 million Birr annually from 198384 to, 198788. Kassaye Tolassa . 1401 Constitution Ave NW In chtse area intensive farming is carried on in limited. NEED FOR A SPECIFIC TREATMENT OF AGRICULTURE . Domestically, coffee contributed about 20% of the government's revenue. The plough shaft, beam and ploughshare are made of wood and the sickle, pick axe, plow are made of metal. A Review of Ethiopian Agriculture Roles Policy and Small Scale Farming . Over 60% of Ethiopian coffee is produced as forest coffee . An ethnoarchaeological study of highland Ethiopian griddle technology is compared to bread-baking technologies in Africa and the Near East. [7] According to the Central Statistical Agency (CSA), in 2008 the average Ethiopian farmer holds 1.2 hectares of land, with 55.13% of them holding less than 1.0 hectare. International Journal of Agricultural Sustainability 11(4): 301-316. Some informal trade is most likely occurring in production areas located along borders. juice processing, milling machines, extruders for soybean oil). Ethiopia's development plan has laid out enhancing agricultural production and productivity as one of the . Ethiopia's crop agriculture is complex, involving substantial variation in crops grown across the country's different regions and ecologies. The Ethiopian Government set up the Growth and Transformation Plan (GTP) to reach certain goals between 2011 and 2015. ", Tables D.4 D.7. These three grains constitute the staple foods of a good part of the population and are major items in the diet of the nomads. The first, found in areas with relatively good drainage, consists of red-to-reddish-brown clayey loams that hold moisture and are well endowed with needed minerals, with the exception of phosphorus. First, the recurring droughts had devastated the country's main areas where pulses and oilseeds were grown. The most important oilseed is the indigenous Niger seed (neug), which is grown on 50 percent or more of the area devoted to oilseeds. The mixed agriculture exhibits several subsystems. In early 1989, for example, the price of one kilogram/US$0.58; of coffee was by June it had dropped to US$0.32. Agriculture. Land Utilization (Private Peasant Holdings, Meher Season) 2020/21 (2013 E.C.) Ethiopia has considerable potential for producing cotton. By 1976 coffee exports had recovered, and in the five years ending in 198889, 44% of the coffee grown was exported, accounting for about 63% of the value of exports. The government mobilized farmers and organized "food for work" projects to build terraces and plant trees. Agricultural production has been highly dependent on natural resources for centuries [].However, increased human population and other factors have degraded the natural resources in the country thus seriously threatening sustainable agriculture and food security [2, 3]. The opportunities and constraints facing Ethiopian agriculture are strongly influenced by conditions which vary across geographical space. Young herders take their text books of the upcoming school year to the grazing grounds. fINTENSIVE FARMING. The Blue Nile from Ethiopia originating form Lake Tana and the White Nile that originated form Lake Victoria merge into the Great Nile River at Khartoum, the Sudan capital to form the longest river of the world draining to the Mediterranean Sea.The Blue Nile Falls is one . Ethiopia sources cotton mainly from India and other international suppliers. During 1983-84 the Ministry of Agriculture used "food for work" projects to raise 65 million tree seedlings, plant 18,000 hectares of land, and terrace 9,500 hectares of land. The amount of coffee inspected in the fiscal year 20072008 by the Ethiopian Coffee and Tea Authority (ECTA) was 230,247 tons, a decrease of almost 3% from the previous fiscal year's total of 236,714 tons. >. According to Infomineo (2016), the key agricultural sectors in Ethiopia are the following: Coffee & tea; Ethiopia has a great potential for coffee production, thanks to the country's abundant rainfall, optimum temperatures, conducive altitude, and fertile soil. There are two predominant soil types in the highlands. Agriculture. Finally, although the production cost of pulses and oilseeds continued to rise, the government's price control policy left virtually unchanged the official procurement price of these crops, thus substantially reducing net income from them. According to the Economist Intelligence Unit (EIU), Ethiopia's GDP growth rate will increase by around 7.8% to 10% by 2023. To make matters worse, during the 1972-74 drought and famine the imperial government refused to assist rural Ethiopians and tried to cover up the crisis by refusing international aid. As many as 4.6 million people need food assistance annually. The government and the international community are working together to address many of these challenges. Jorge Morales Pedraza. Except in Tigray region, the pilot agro-industrial parks have launched operations. (2013). In the coming decades, ensuring food security is one of the greatest challenges in Ethiopia. The agriculture sector is projected to grow at 6.2% per annum over the next ten years. The AMC was a government agency whose objective was to influence the supply and price of crops. The 1977 famine also provided an impetus to promote conservation.

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characteristics of ethiopian agriculture

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