menu for andreas restaurant

menu for andreas restaurant

Served with pickle, French fries or fruit and cup of soup. 13 Salami, pepperoni, mushrooms, ham, green peppers, cheese, and tomato sauce $16, $22, $26, There is an upcharge of $6 for Half & Half Pizzas, SMALL PIZZA $14, MEDIUM PIZZA $18, LARGE PIZZA $22, SMALL HALF & HALF $20, MEDIUM HALF & HALF $24, LARGE HALF & HALF $28, ANDREAS SPECIAL HOUSE LASAGNE Lasagne with a variety of cheeses baked in the oven served with a small Greek salad and garlic bread $20, BAKED LASAGNE Lasagne with meat sauce baked in the oven with mozzarella cheese served with garlic bread $15, BAKED SPAGHETTI WITH MUSHROOMS Spaghetti with meat sauce and sliced mushrooms baked in the oven with mozzarella cheese, served with garlic bread $16, BAKED PENNE Baked penne with a layer of cheese on top with meat sauce served with garlic bread $15, BAKED RAVIOLI Filled with beed baked in the oven with mozzarella cheese served with garlic bread $17, BAKED VEGETARIAN LASAGNE Vegetarian lasagne baked in the oven with mozzarella cheese served with garlic bread $15, TORTELLINI Tortellini filled with beef served in Alfredo or meat sauce, served with garlic bread $17, FETTUCINE BIANCA ALFREDO Fettucine served with creamy Alfredo sauce served with garlic bread $16, SPAGHETTI Spaghetti with meat sauce served with garlic bread $13, PENNE Penne with meat sauce served with garlic bread $13, RAVIOLI Filled with beef and meat sauce $15, VEGETARIAN SPAGHETTI Spaghetti with vegetarian sauce served with garlic bread $13, VEGETARIAN PENNE Penne with vegetarian sauce served with garlic bread $13, PAIDAKIA SKARAS Baby back pork ribs char-broiled to perfection $24, CHICKEN SOUVLAKI Two skewers of chicken served with greek salad, rice, roasted potatoes, tzatziki, and garlic bread $22, BEEF SOUVLAKI Two beef skewers served with greek salad, rice, roast potatoes, tzatziki, and garlic bread $22, LAMB SOUVLAKI Tender pieces of lamb on a skewer, served with greek salad, rice, roast potatoes, tzatziki, and garlic bread $22, PRAWN SOUVLAKITwo prawn skewers served with greek salad, rice, roast potatoes, tzatziki, and garlic bread $24, SPANAKOPITA DINNER Served with greek salad, rice, roast potatoes, tzatziki, and garlic bread $18, 7 OZ FILET MIGNONFilet mignon served with mushrooms sauted in butter, onion rings, tossed green salad, baked potato, and garlic bread $27, 10 OZ FILET MIGNONFilet mignon served with mushrooms sauted in butter, onion rings, tossed green salad, baked potato, and garlic bread $36, 8 OZ AAA CHOICE TOP SIRLOINChoice top sirloin served with mushrooms sauted in butter, onion rings, tossed green salad, baked potato, and garlic bread $23, 12 OZ AAA CHOICE TOP SIRLOINChoice top sirloin served with mushrooms sauted in butter, onion rings, tossed green salad, baked potato, and garlic bread $29, 12 OZ NEW YORK CUT 12OZNew York cut served with mushrooms sauted in butter, onion rings, tossed green salad, baked potato, and garlic bread $32, STEAK & PASTA 6oz AAA choice Tip Sirloin served with baked lasagne, spaghetti, or penne, with mushrooms sauted in butter, onion rings, tossed green salad, and garlic bread $23, SPECIAL PEPPER STEAK MEDITERANNEAN STYLE Succulent pieces of top sauted in butter with mushrooms, green peppers, red peppers, onions, and tomatoes, in a red wine sauce. Tossed with a light crabmeat parmesan cream sauce Porcini Ravioli Ravioli stuffed with Porcini mushrooms & sun-dried tomatoes in a light mushroom cream Lasagna Regina Baked lasagna with spinach, imported cheese, ground beef & fresh herbs Espaol . Restaurant Greek Food Greek Food Near Me Greek Restaurant Andreas Greek Greek Food Winter Haven Greek Restaurant Winter Haven Restaurants in Winter Haven Greek Food Near me. Menus for Los Andes Restaurant - Providence - SinglePlatform Los Andes Restaurant Chef Specials Love in the Air $14.00 Prickly Pear Vodka, Elderflower liqueur, prickly pear juice, fresh lime juice and foam finished with a dragon fruit chip Pescado a lo Macho $30.00 document.write(' '); This family-owned. Newport News, Poquoson, Williamsburg, Yorktown) since 1973. Food Trucks, Hot Dogs $$ (775) 636-4663. document.write(' TYPE="application/x-shockwave-flash" PLUGINSPAGE="http://www.macromedia.com/go/getflashplayer">'); FL for parties of 6+. Grilled with teriyaki, rosemary or plain. Copyright 2023 Andrea's Family Restaurant. Marx Bros Cafe & Catering. 33881, We acceptVisa/Mastercard, Discover, American Express, Cash. With feta cheese, tzatziki sauce and the rest is up to you. Uncommonly good collectible and rare books from uncommonly good booksellers Mardi Gras Cafe Prices may vary from the order online menu. Pita, rice pilaf, and cuke sauce, includes salad. Stop by Andrea's for breakfast, lunch, and/or dinner 7 days a week. 1.19 mi. Try Andreas at (604) 533-0111 in Langley. FREE delivery to North Vancouver, West Vancouver & Deep Cove (minimum order required). Menu for Andreas Family restaurant provided by Allmenus.com. To Closed Sundays. Includes two eggs, hash browns, toast and jelly. Correct answers: 3 question: Andrea and Beth are dining at a fine restaurant. Join Untappd For Business to verify your venue and get more app visibility, in-depth menu information, and more. Kansas City Flagship Store: Open Monday, February 13th for Valentine's Day. Served with Arborio rice & parmesan cheese. SPICY HAWAIIAN Ham, Italian sausage, pineapple, capocollo (on top), cheese, and tomato sauce $18, $25, $28 VEGETARIAN Mushrooms, green peppers, onions, tomatoes, pineapple, olives, cheese, and tomato sauce $16, $22, $26 MEDITERRANEAN Spinach, sun dried tomatoes, feta, garlic, artichoke hearts, cheese, and tomato sauce $16, $22, $26 DISCLAIMER: Information shown may not reflect recent changes. Andreas Restaurante Back To Hartford, CT. 1.72 mi. Sun Valley, NV 89433 . Is this your business? With linguine, Mussels, clams, crabmeat, calamari, fresh fish, cooked in a light tomato broth and fresh herbs. Breaded chicken breast topped with spaghetti sauce, mozzarella cheese. With linguine, Sauted with caramelized onion topped with brown sauce, Shrimp sauted in white wine a touch of garlic, Roma tomato and fresh herbs. Yorktown (Tabb), VA 23693 Customers are free to download these images, but not use these digital files (watermarked by the Sirved logo) for any commercial purpose, without prior written permission of . Delivery & Pickup Options - 373 reviews of Andreas Restaurant "My boyfriend is Greek and he was pleasantly surprised with the food there. Served with Seasonal Vegetables, Basmati Rice, Choice of Local Mixed Greens or Caesar Salad, Garlic-Lemon Hummus, Olive Oil, Warm Pita, Hand-Cut Kennebec Potato Fries, Herbs, Grana, Truffle Oil, Housemade Ketchup, Lemon-Cured Whitefish, Yellow Aji Sauce, Shaved Red Onion, Housemade Tortilla Chips, Spiced Chicken Kebabs, Tomato & Mint Salad, Green Chermoula Sauce, Red Wine, Brandy, Seasonal Fruit, Cinnamon, Sparking Water. Variety is the spice of life for globetrotting Chef Andrea Torre, who's arrived in Asia after cooking stints in Italy, the UK and Norway. 5921 South Packard Avenue, Cudahy, WI 53110. Franais . //-->. Dinner: Friday & Saturday: 3pm 10pm Native mussels, house-made red or white broth, with an olive oil crostini, Baby spinach, feta cheese, herbs in our flaky phyllo dough, Rolled grape leaves, ground beef, rice, herbs, spices, lemon egg sauce. Delicious and a big favorite grilled or fried. meal with a glass of wine or a beer from our extensive wine and beer The most comprehensive restaurant menus & dish reviews site - Zmenu Reserve a table at Da Andrea Ristorante La Rovere, Scaldasole on Tripadvisor: See 184 unbiased reviews of Da Andrea Ristorante La Rovere, rated 3.5 of 5 on Tripadvisor. stephen dawes sped up audio - Stephen Dawes. View the online menu of Andreas Restaurante and other restaurants in Hartford, Connecticut. Join our mailing list to get updates, discounts + news on the latest prodcts. Winter Haven, Pintus Massimiliano menu #2 of 4 places to eat in Sant'Andrea Frius. We have only been there a few times and much of the menu is American (hamburgers and such) so we have only tried a few things, but so far so good. } 4 menu pages, 318 reviews - Andreas Restaurant menu in Langley. Fresh ravioli stuffed with spinach, feta cheese, egg-lemon sauce, and shaved kasseri cheese. Caper dill aioli, lettuce & tomato, ciabatta loaf, Grilled chicken breast, sun-dried tomato pesto, provolone, brioche, Bacon, sauteed onions, mushrooms, Swiss cheese, lettuce, tomato, pickles, Crispy bacon, feta cheese, lettuce, tomato, pickles, Seasoned & minced lamb, tzatziki, lettuce, tomato, pickles, Lobster ravioli, pink vodka sauce, fresh basil, shrimp. Market price, Grilled salmon filet, chickpeas, couscous, Oven-roasted, lemon herb chicken, roasted potato, Grilled lamb chops, lemon oregano olive oil drizzle, roasted potato, sauteed vegetable, Nemea Root vegetable ragout, goat cheese smashed potato, Lamb brushed with virgin olive oil, fresh-cut onion and peppers, zucchini, Beef filet medallions, peppers, onion, mushroom caps, zucchini, Herb chicken, lemon oil drizzle onion, peppers, mushrooms, zucchini, Shared vertical rotisserie, onion, tomatoes, fresh herbs, Pork tenderloin on flame-grilled, parsley, tomatoes, onions, Marinated lamb flame-grilled, peppers, onions, Ground beef & lamb, fresh herbs, onions, tomato, and parsley, Open-face presentation of our giro sandwich, rice pilaf, vegetable of the day, Open-face presentation of our chicken giro sandwich, rice pilaf, vegetable of the day, Spinach, Onions, Tomatoes, Mushrooms, Swiss & American Cheese, Semolina custard, lemon honey glaze, phyllo dough, Greek yogurt with fresh fruit, walnuts & honey, Chocolate cake with a chocolate ganache center, vanilla ice cream, whipped cream, Pistachio infused cheesecake, pistachio crumble crust, whipped cream, Whipped Chocolate cake with whipped cream. Grilled North Pacific Salmon, Butter Lettuce, Romaine, Red Apples, Roasted Kabocha Squash, Pomegranate Seeds, Yellow Currants, Tarragon Vinaigrette, Lotus Chips (Gluten-free) $26.00 Mediterranean Board Garlic & Lemon Hummus, Tzatziki, Tabbouleh Salad, Marinated Feta, Mediterranean Olives, Warm Pita, Mixed Greens (Vegetarian) $26.00 Due to our extensive menu, ANDREAS STEAK AND LOBSTER cannot accommodate customers with allergies. The Mason Jar Family Diner. Lunch: Monday Saturday: 11am 3pm The Place To Be Food 0.03 mi away. Grilled with teriyaki, rosemary or athenian. FREE delivery to North Vancouver, West Vancouver & Deep Cove (minimum order required). Sep 2005 - Sep 20072 years 1 month. Private room at the Langley location! Served with our homemade spaghetti sauce. Veal fritter, spaghetti sauce, mozzarella cheese. Dinner Menu of Andreas Greek Restaurant Menu Appetizers Pita Plate Grilled pita triangles with a tangy Greek tzatziki dipping sauce 5.99 Fried Calamari Calamari fried to a golden brown with our house cocktail 7.99 Pita Platter Lamb & Beef Gyro, Greek tzatziki sauce, pita triangles, dolmas & more 7.99 For pizza lovers, Andrea's hand tossed pizzas can't be beat. Andrea's Pizza started in 1982 by Dominic Barone and Family have been serving the same original recipes for the past 30+ years in the same location. The Art of Food and Wine. All dinners include choice of potato and vegetable of the day. We are open 7 days a week for Breakfast, Lunch, & Dinner. Pappardelle pasta, seasoned minced beef ragout. Breaded veal topped with spaghetti sauce, mozzarella cheese. Served with rice pilaf and Greek salad $23, ANDREAS GRILLED LAMB Succulent pieces of lamb, char-broiled to perfection, served with Greek salad, rice, roast potato, tzatziki, and garlic bread $22, LAMB SOUVLAKI Tender pieces of lamb on a skewer, served with Greek salad, rice, roast potatoes, tzatziki, and garlic bread $22, ROAST LAMB KLEFTIKO Roast lamb served with Greek salad, rice, roasted potatoes, and garlic bread $23, LAMB CHOPS Succulent pieces of lamb, char-broiled to perfection served with Greek salad, rice, roasted potatoes, tzatziki, and garlic bread $24, CHICKEN CACCIATORE Quarter chicken with lasagne or spaghetti in a tomatoey vegetable sauce baked with mozzarella cheese served with garlic bread $20, CHICKEN HAWAIIAN 8 oz lightly breaded and oven baked chicken breast with ham, pineapple, mozzarella cheese, served with spaghetti or rice and tossed green salad $22, CHICKEN LEMON HERB SKARAS Half chicken, char-broiled to perfection served with Greek salad, rice, roasted potatoes, and garlic bread $22, CHICKEN PARMESAN Chicken parmesan baked with mozzarella cheese served with rice or spaghetti and garlic bread $20, GRILLED FILET OF CHICKEN Boneless & skinless 10oz chicken breast char-broiled seasoned with lemon and oregano. Located inside the Indian River Preserve clubhouse, Andrei's offers seasonal lunch, brunch, and dinner menus, along with a full bar surrounded by panoramic golf course views. Dining Room Open Monday - Sunday: 7:00 a.m. to 9:00 p.m. document.write(' '); Main Menu. Grilled with onions, peppers and tomatoes, sauteed with garlic and olive oil. Our menu includes various kinds of pasta, pizzas, sal. 8 oz Breast of Chicken lightly breaded and Oven Baked with Ham, Pineapple and Mozzarella Cheese, Served with Spaghetti or Rice, Tossed Green Salad, Half chicken, char-broiled to perfection served with greek salad, rice, roast potatoes and garlic bread, Two skewers of chicken served with greek salad, rice, roasted potatoes, tzatziki, and garlic bread, 8 oz Chicken lightly breaded and oven baked with spaghetti or penne, With Spaghetti, Penne Or Baked Lasagne, tossed garlic bread, Seafood dishes are served with Mushrooms, Onion rings, Baked Potato or Rice, Garlic Bread, Deep fried squid served with rice, roast potatoes, tzatziki, greek salad and garlic bread, Deep Fried Prawns with baked potato or rice, onion rings and garlic bread, Sauted in garlic cream sauce on a bed of rice, roast potato, greek salad and garlic bread, Salmon served with rice, roasted potato and greek salad, Served with a 6oz AAA choice Top Sirloin Steak, Mushrooms saute en butter, Onion Rings, Baked Potato or Rice, Garlic Bread, Served with a 6 oz AAA Choice Top Sirloin steak, mushrooms sauted in butter, onion rings, baked potato and garlic bread, Tomatoes, cucumber, bell peppers, onions, olives, olive oil and oregano, Caesar salad with Freshly cut romain lettuce topped with our homemade creamy caesar dressing with seasoned croutons and parmesan cheese. Mixed Seafood in a Scampi Sauce, Little Neck Clams topped with Seasoned Breadcrumbs & Lemon, Calamari Fried and served with a side Marinara Sauce and Lemon, Assortment of Cheeses, Meats, Olives, and Roasted Vegetables, Burrata Cheese, Proscicutto Di Parma, Roasted Red Peppers & Sundried Tomatoes, Prosciutto Di Parma, Holland Red Peppers & Asparagus, Fresh Tomato, Basi, Mozzarella, and Prosciutto Di Parma with a Balsamic Glaze, Meat Tortellini Pasta, Fresh Parsley, in a Chicken Consume Broth, Spinach, Egg & Parmesan Cheese in a Chicken Consume, White Beans, Pasta, Tomato, Garlic, Prosciutto and Parmesan Cheese, Romaine, Parmigiano Cheese & Croutons tossed in our Home Made Caesar Dressing, Romaine, Endive, Goat Cheese, Toasted Pignoli Nuts & Black Olives in a Dijon Mustard Dressing, Arugola, Romanie, Red Onion, Hearts of Palm, Tomato, Black Olives & Capers in a Italian Dressing, Capellini Pasta, Peas, Broccoli, Carrots & Zucchini in a Creamy Pink Vodka Sauce, Fusilli Pasta, Homemade Meatballs, Whipped Ricotta & Pesto Drizzle in a Tomato & Basil Sauce, Cavatelli Pasta, Broccoli, Sun Dried Tomatoes, Garlic & Parmigiano Cheese in a Pink Cream Sauce, Homemade Pasta Filled with whipped Ricotta Cheese & topped with a Tomato & Basil Sauce, Jumbo Lump Crabmeat =, Shrimp & Mixed Seafood in a Shitake Mushroom Pink Cream Sauce, Fettuccini Pasta with Shrimp, White Beans, Shitaki Mushrooms & Garlic in a Creamy Pesto Sauce, Whole Clams Sauteed with Garlic & Fresh Herbs in a White Wine Sauce, Fusilli Pasta, Peas Parmigiano Cheese & Fresh Basil Topped with a Homemade Meat Sauce, Penne Pasta, Shrimp, Peas & Fresh Basil in a Creamy Pink Vodka Sauce, Angel Hair Pasta, Jumbo Lump Crabmeat, Arugula, Fresh Tomato & Basil in a Shellfish Broth, Calamari Sauteed with Capers, Black Olives, Fresh Tomato & Arugula in a Garlic Scampi Sauce served over Capellini Pasta, Shrimp Baked with Seasoned Breadcrumbs in a Garlic Scampi Sauce served over Capellini Pasta, Grilled Rainbow Trout with Sauteed Broccoli di rabe, Filet of Salmon sauteed with Leeks, Fresh Tomato, Garlic & Fresh Basil in a White Wine Sauce with Spinach, Baked Whole Rainbow Trout stuffed with crab, Shrimp & Mixed Seafood in a Garlic Scampi sauce finished with Seasoned Breadcrumbs served with Rice, Salmon Filet sauteed in a Creamy Mustard Sauce served with Spinach, Snapper sauteed with Shitake Mushrooms, Garlic & Fresh Basil in a White Wine Sauce served with Spinach, Snapper, Clams & Mussels sauted with Garlic & Fresh Basil in a Marchiara Sauce Served over Capellini, Veal Scaloppine lightly battered, sauteed with Prosciutto in a Lemon White Wine Sauce served with Asparagus, Ceal Scaloppine sauteed with Mushrooms and Rosemary in a Marsala Wine Sauce served with Asparagus, Ceal Scaloppine breaded & pan fried, topped with Marinara Sauce & Mozzarella, served with a side of Penne Pasta, Veal lightly battered & sauteed with Artichokes, Sundried Tomatoes, Shitaki Mushrooms & Pignoli Nuts White Wine Sauce serced with Spinach, Ceal Scaloppine Topped with Eggplant, Proscuitto & Mozzarella baked with Mushrooms in a Marsala Wine Sauce, served with Spinach, Boneless Chicken sauteed with Mushrooms, Garlic & Basil in a Lemon White Wine Sauce served with Aspargus, Boneless Chicken sauteed with Mushrooms, Red Peppers, Onions, Potatoes and Fresh Herbs served with String Beans, Boneless Chicken sauteed with Sausage, Red Peppers, Mushrooms, Herbs & Garlic with a touch of Vinegar served with String Beans, Boneless Chicken lightly battered in a Lemon White Wine served with Spinach, Bonless Chicken sauteed with Garlic, Sausage, Red Peppers, Shitake Mushrooms & Fresh Arugula in a Balsamic Vinegar Wine Sauce, served with String Beans, Chicken Breast breaded & pan fried, topped with Marinara Sauce & Mozzarella, served with a side of Penne Pasta, Filet Mignon & Sausage sauteed with Onions, Shitaki Mushrooms, Potatoes and Hot Cherry Peppers served with String Beans, Steak, Chicken, Sausage, Red Peppers, Shitake Mushrooms, Onions & Potatoes sauteed with fresh Herbs served with String Beans, Two 5oz Medallions sauteed in a Portobello Barlo Red Wine sauce, Served with sauteed Spinach & Roasted Potatoes, Grilled 16 oz.

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menu for andreas restaurant

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